Pere Ventura
Tresor Gran Reserva Brut Nature
2019
$32.07
4 case(s) available
About this winery
See the Pere Ventura detail page for more information on this brand
Product notes
The freshness, body and complexity of TRESOR GRAN RESERVA BRUT NATURE come from the result of a wise combination of young and old vines. These vineyards are located in selected areas in the Central and Upper Penedès, and grow in deep, slightly calcareous soils, with a planting density of around 2,300 vines per hectare and an average production of 9,500 kg/hectare. Expert viticulture technicians subject the work processes of these vineyards to criteria of sustainability and deep respect for the environment.
Production notes
TRESOR GRAN RESERVA BRUT NATURE is made from traditional Penedès grape varieties. Macabeu brings finesse and freshness; Xarel·lo adds body and structure, and Parellada adds perfume and a pleasant character. Each variety is vinified separately from free-run juice obtained by gentle pressing and static settling. Fermentation takes place in stainless steel tanks at a controlled temperature of 14 – 15 °C (57° F - 59° F) . Once the blending is done a very gentle clarification and subsequent tartaric stabilization is carried out. The second fermentation in the bottle follows the processes of the Traditional Method and is subjected to a long aging period, as this increases its complexity and allows the subtlety of its tertiary aromas to be highlighted without neglecting the fruit fragrances.
Tasting notes
Appearance: very attractive pale straw hue, full of golden sparkle which culminates in a long-lasting, full crown. It has a bright, clear appearance with a fine bubble rising slowly and gracefully. On the nose: aniseed notes such as fennel, nuts as well as notes of dried citrus skin. On the palate: vertical cava with a sensation of freshness (acidity) with an end of the mouth very prominent. Slightly marked notes of pastries. Nuts and toasted cereals.