Domaine Bousquet
Bousquet Cabernet Sauvignon Mendoza
2023
- Organic
- Vegan
About this winery
The estate covers 240 hectares in Tupungato, in the Uco Valley (Mendoza). The region has idyllic wine-growing conditions. The vineyard is located at the foot of the Andes, at an altitude of 1,200 meters, this which places it among the highest vineyards in the world. Thanks to its location, the vineyard of the Domaine Bousquet benefits from a cool and dry climate, important factors for . With an average rainfall of 20 cm per year, the water distribution in the vineyards can be very good....
See the Domaine Bousquet detail page for more information on this brand
Product notes
James Suckling :90 points Tim Atkin : 90 points
Production notes
Manual harvest between the end of March and the first week of April. Fermentation at a maximum temperature between 25 and 27°C for 15 days.
Tasting notes
Colour of an intense ruby red. Aromas of small fruits, spices and mineral notes. The Palate is rich with red fruit flavors, black pepper notes and with a well-balanced acidity. Pairs well with grilled red meats, skewers of duck breast, spare ribs, roast leg of lamb.